Channel: Barry Lewis

Category: Howto & Style

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Description: Mince pies eh, i've never really ever complained about a mince pie when eating one, to me a mince pie is, well... a festive Christmas bake that is hard to get wrong. These fruity pastry encased treats (that i'd probably eat in Summer to be honest!) are yummy...but will it make a difference if we make homemade mince pie recipe with the cheapest ingredients we can find at a budget supermarket... or will the more expensive supermarket and it's upgraded ingredients blow it out of the water?! Let's find out! Oh and if you enjoyed this we've done other cheap vs steep's to date on this playlist youtube.com/watch?v=5awtkLiSXHY&list=PLfItiEY3o1mum1ngUXhQ5b3rmTZu_ZHXC Keep in touch: Facebook facebook.com/mrbarrylewis Instagram instagram.com/mrbarrylewis Twitter twitter.com/MrBarryLewis Patreon patreon.com/mrbarrylewis T-shirts & Merch mrbarrylewis-2.creator-spring.com Website barrylewis.net _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Ingredients list for the mince pie recipe we used (whichever ingredients you choose): 400g plain flour 250g butter, softened 130g caster sugar, plus more for sprinkling 1 egg, plus 1 extra for egg wash For the filling 800g mincemeat 2 satsumas, peeled & chopped into small pieces 1 apple, peeled, cored and finely chopped Recipe method: barrylewis.net/recipe/homemade-mince-pies-cheap-vs-steep #mincepies #recipe #barrylewis